Check out this Mouth-Watering Recipe of Grilled Chicken Aioli Sandwich With Tomato & Avocado
Here is the perfect recipe by Chef Anish of Malt n Co., Chandigarh to satisfy the taste buds with his incredibly simple method.
Preparation Time - 8-10 mins
Serves - 1 People
Ingredients:
- 150gms Boneless Chicken Breast
- 1 ml Finely chopped garlic
- Pepper - To taste
- 7ml Lemon Juice
- 7ml Olive Oil
- 2 Tomato slices
- 1-2 Lettuce Leaves
- 15ml Aioli
- 2 slices Whole Grain Bread
- 30gms Avocado (sliced)
- Salt - To taste
Instructions:
Step 1. Place the Chicken Bread between two sheets of plastic film. With a meat mallet, gently pound to a uniform thickness of about ½ inch.
Step 2. Combine the garlic, salt, pepper, lemon juice and olive oil.
Step 3. Lightly coat the chicken with this mixture & let it marinate for about 2 hours in the refrigerator.
Step 4. Preheat a grill or broiler till it is hot.
Step 5. Grill the chicken until cooked enough.
Step 6. Spread the bread slices with Aioli.
Step 7. Top one of the slices with the chicken, then the tomatoes, the avocado, and the lettuce.Top with the remaining slice of bread.
Step 8. For serving, cut in half.
Try it out yourself & share this recipe with friends too!