Aam Panna: It’s Time for the Fresh & Classic Summery Saviour

Summers call for refreshing-chilling drinks that beat the heat, and there is nothing better than the classic Aam Panna serving the purpose with a punch of energy. Check this savoury drink recipe by Hemant Angane, F&B Head of Hotel Suba International, Mumbai to refresh our body.

Ingredients:

• 1/2 kg Raw Mango
• 1 cup Fresh Mint
• 1 cup Sugar
• 2 tsp Roasted Cumin Powder
• 4 tsp Black Salt

Method:

• Peel the skin of the mangoes and cut them into cubes.
• Add chopped mangoes in a pot with water and cook till soft.
• Transfer the mangoes and mint in a blender & blend to a smooth puree.
• Add sugar, roasted cumin powder & black salt to the mango pulp and mix well.
• Add 5-6 cups of water and mix well. Store in the fridge.
• Pour the Panna in serving glasses & add some ice cubes.
• Garnish with mint leaves & Serve chilled.

And that all! You are set to enjoy this mango-licious drink and relax!